Overnight Oats
5 min · Serves 1 · By TestUser
- Vegetarian
- Breakfast
No-cook oats soaked overnight in milk with yogurt.
Ingredients
For 1 servings
- 80 gOats
- 200 mlMilk
- 100 gYogurt
- 30 gAlmond
Method
Prep 5 min · Cook 0 min
- 1Combine oats, milk, yogurt and a pinch of salt in a jar or bowl
- 2Cover and refrigerate overnight; top with fruit or nuts before serving
- 3Stir well, top with fresh fruit or nuts and enjoy cold