Ingredients
For 2 servings
- 250 gChicken
- 15 gGarlic
- 80 gOnion
- 50 gSpinach
Method
Prep 10 min · Cook 20 min
- 1Marinate chicken in lemon juice, garlic and herbs for 30 min
- 2Grill over high heat 5–6 min per side until cooked through
- 3Rest 5 min, slice and serve with roasted vegetables