Croatian Bean Stew

Name: Croatian Bean Stew
Prep time: 16 min
Cook time: 20 min
Total time: 36 min
Yield: 4 servings
Ingredients: 2 cans Cannellini Beans; 3 tbs Vegetable Oil; 2 cups Tomatoes; 5 Challots; 2 cloves Garlic; 1 Pinch Parsley; ½ kg chopped Chorizo

36 min · Serves 4 · By TheMealDB Import

High Protein
Croatian
Beef
Warming
Soup
Beans
Dinner
Lunch
Comfort Food
Budget
Healthy

Croatian, Beef, Warming, Soup, Beans

Adapted from visit-croatia.co.uk

Ingredients

For 4 servings

2 cansCannellini Beans
3 tbsVegetable Oil
2 cupsTomatoes
5 Challots
2 clovesGarlic
1 PinchParsley
½ kg choppedChorizo

Method

Prep 16 min · Cook 20 min

1Heat the oil in a pan. Add the chopped vegetables and sauté until tender. Take a pot, empty the beans together with the vegetables into it, put the sausages inside and cook for further 20 minutes on a low heat. Or, put it in an oven and bake it at a temperature of 180ºC/350ºF for 30 minutes. This dish is even better reheated the next day.