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Falafel Pita Sandwich with Tahini Sauce

Falafel Pita Sandwich with Tahini Sauce

65 min · Serves 6 · By TheMealDB Import

  • Vegetarian
  • Syrian
  • Healthy
  • Lunch
  • Sandwich

Syrian, Vegetarian

Adapted from allrecipes.com

Ingredients

For 6 servings

  • 12 Falafel
  • ¼ cupTahini
  • ¼ cupWater
  • 2 tablespoonsLemon Juice
  • 2 clovesGarlic
  • ¼ tspPaprika
  • 6 Pita Bread
  • 1 Lettuce
  • 1 Tomato
  • ½ Cucumber
  • 1 Dill Pickles
  • ¼ Red Onions
  • 3 tspHarissa Spice

Method

Prep 25 min · Cook 40 min

  1. 1Preheat the oven to 450 degrees F (230 degrees C). Place falafel on a baking sheet.
  2. 2Bake in the preheated oven until heated through, 8 to 10 minutes.
  3. 3While falafel bake, whisk tahini, water, lemon juice, garlic, and paprika together in a bowl.
  4. 4Cut about 1 inch from the top of each pita to form a pocket. Add 2 falafel to each pita with equal amounts lettuce, tomato, cucumber, pickle, and red onion. Drizzle each with about 1 tablespoon tahini sauce and some harissa.