Thai drumsticks

Name: Thai drumsticks
Prep time: 13 min
Cook time: 27 min
Total time: 40 min
Yield: 2 servings
Ingredients: 2 tablespoons sweet chilli sauce; 1 Zest of 1 Orange; 1 clove peeled crushed Garlic; 1 tblsp Thai red curry paste; 8 Chicken drumsticks

40 min · Serves 2 · By TheMealDB Import

High Protein
Low Carb
Thai
Chicken
Dinner

Thai, Chicken

Adapted from bbcgoodfood.com

Ingredients

For 2 servings

2 tablespoonssweet chilli sauce
1 Zest of 1Orange
1 clove peeled crushedGarlic
1 tblspThai red curry paste
8 Chicken drumsticks

Method

Prep 13 min · Cook 27 min

1Heat oven to 200C/180C fan/gas 6 and line a baking tray with foil. Mix the chilli sauce with the orange zest and juice, garlic, curry paste and ¼ tsp salt. Add the chicken and coat really well.
2Arrange the drumsticks on the foil, spaced apart. Coat the chicken with any marinade left in the bowl, then roast for 35-40 mins until tender. Wrap in foil or pack into a food container.