Mutabbaq

Name: Mutabbaq
Prep time: 25 min
Cook time: 79 min
Total time: 104 min
Yield: 6 servings
Ingredients: 500 g Mincemeat; 1½ tbs minced Garlic; 1½ tbs minced Ginger; 1 Egg; 1 large Tomato; 4 Spring Onions; 12 Filo Pastry; 1½ cups Melted Butter; 1 tsp Salt; 1 tsp Paprika; 1 tsp Cumin; 1 tsp Allspice; 1 tsp Turmeric; 1 tsp Black Pepper; 1 tsp Sugar

104 min · Serves 6 · By TheMealDB Import

High Protein
Saudi Arabian
Miscellaneous
Dinner
Budget

Saudi Arabian, Miscellaneous

Adapted from cookpad.com

Ingredients

For 6 servings

500 gMincemeat
1½ tbs mincedGarlic
1½ tbs mincedGinger
1 Egg
1 largeTomato
4 Spring Onions
12 Filo Pastry
1½ cupsMelted Butter
1 tspSalt
1 tspPaprika
1 tspCumin
1 tspAllspice
1 tspTurmeric
1 tspBlack Pepper
1 tspSugar

Method

Prep 25 min · Cook 79 min

11
2Heat the frying pan and add in some oil. Fry the mashed garlic and ginger first and then add in the minced meat and all seasoning. When the meat is cooked, set aside to cool down.
32
4Get another big bowl. Add in egg, chopped tomato, chopped spring onion and minced meat.
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6Get one 2 sheets of filo pastry or 1 sheet spring roll wrap. Brush it with some butter and then put some filling in the middle. Fold the pastry and brush more butter on the seal part.
74
8Heat a frying pan and add in some oil to cook the parcel until its both sides and 4 edges all turn into golden brown. (Or brush melted butter all over the parcel and bake it in 180°C oven for 10-15 minutes)
95
10Enjoy