Oatmeal pancakes

Name: Oatmeal pancakes
Prep time: 20 min
Cook time: 44 min
Total time: 64 min
Yield: 4 servings
Ingredients: 1 medium Egg; 80 ml Milk; 1 tablespoon Sugar; 1 tsp Baking Powder; 1 Pinch Salt; 1 dash Vanilla Extract; 150 g Ground Oats; 150 g Butter; 1 tablespoon Sugar Syrup; 3 strawberries

64 min · Serves 4 · By TheMealDB Import

Venezuela
Breakfast
Dessert
Kid-Friendly

Venezuela, Breakfast

Adapted from goya.es

Ingredients

For 4 servings

1 mediumEgg
80 mlMilk
1 tablespoonSugar
1 tspBaking Powder
1 PinchSalt
1 dashVanilla Extract
150 gGround Oats
150 gButter
1 tablespoonSugar Syrup
3 strawberries

Method

Prep 20 min · Cook 44 min

1Place all the ingredients in the glass and beat.
2Let the mixture stand for 10 minutes.
3Grease a hot frying pan with a little butter and pour a little of the mixture.
4When it starts to bubble on the surface, turn over with a spatula. Cook over medium-low heat so that they do not burn.
5Finally, add the caramel and strawberries.