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Jamaican Banana Fritters

Jamaican Banana Fritters

57 min · Serves 4 · By TheMealDB Import

  • Jamaican
  • Dessert

Jamaican, Dessert

Adapted from myforkinglife.com

Ingredients

For 4 servings

  • 3 MediumBanana
  • 1 tspVanilla Extract
  • ½ tspCinnamon
  • ¼ tspNutmeg
  • 3 tablespoonsBrown Sugar
  • 1 PinchSalt
  • 1 cupAll purpose flour
  • 1 For fryingOil

Method

Prep 17 min · Cook 40 min

  1. 1Mash bananas with fork in bowl.
  2. 2Add brown sugar, vanilla, extract, cinnamon, nutmeg and a pinch of salt. Sift in flour and stir with spoon until fully combined.
  3. 3Add oil to a 10 inch skillet over medium-high heat. Once oil is hot, drop banana fritter batter in oil by the spoonful. Once one side is golden and bubbles appear on the top, flip fritter and cook until the other side is browned as well.
  4. 4Remove fritters and drain on paper towels. Enjoy