Paracuca (Roasted Peanuts)

Name: Paracuca (Roasted Peanuts)
Prep time: 11 min
Cook time: 50 min
Total time: 61 min
Yield: 2 servings
Ingredients: 5 Cups Unsalted Peanuts; 1 cup Sugar; 1 cup Water; ¼ tsp Salt

61 min · Serves 2 · By TheMealDB Import

Starter
Lunch
Comfort Food

Starter

Adapted from tasteofhome.com

Ingredients

For 2 servings

5 CupsUnsalted Peanuts
1 cupSugar
1 cupWater
¼ tspSalt

Method

Prep 11 min · Cook 50 min

11
2In a large heavy saucepan, combine the peanuts, sugar and water. Bring to a boil; cook until syrup has evaporated, about 10 minutes.
32
4Spread peanuts in a single layer in a greased 15x10x1-in. baking pan; sprinkle with salt.
53
6Bake at 300° for 30-35 minutes or until dry and lightly browned. Cool completely. Store in an airtight container.