Jajek
39 min · Serves 4 · By TheMealDB Import
- High Protein
- Low Carb
- Side
- Lunch
Side
Adapted from armenianmuseum.org
Ingredients
For 4 servings
- 2 cupsYogurt
- 1 cupCold Water
- 1 clove peeled crushedGarlic
- ½ tspSalt
- 1 tspDried Mint
- 1 Cucumber
Method
Prep 14 min · Cook 25 min
- 1Place yogurt, water, garlic and salt in food processor and process for a few seconds. Transfer to a bowl and mix with mint and cucumber. Best served chilled for a few hours.
- 2When serving, add a few ice cubes to add additional refreshment! Makes about four servings.