Cottage Cheese And Feta Stuffed Peppers

Name: Cottage Cheese And Feta Stuffed Peppers
Prep time: 16 min
Cook time: 38 min
Total time: 54 min
Yield: 4 servings
Ingredients: 4 Red Pepper; 100 g Feta; 200 g Cottage Cheese; 1 tablespoon chopped Chives; 1 tablespoon chopped Parsley; ¼ tsp Salt; 1 tablespoon Lemon Juice

54 min · Serves 4 · By TheMealDB Import

Vegetarian
Healthy

Vegetarian

Adapted from cookinglsl.com

Ingredients

For 4 servings

4 Red Pepper
100 gFeta
200 gCottage Cheese
1 tablespoon choppedChives
1 tablespoon choppedParsley
¼ tspSalt
1 tablespoonLemon Juice

Method

Prep 16 min · Cook 38 min

1Cut the peppers lengthwise and remove the seeds.
2In a bowl combine 3.5 oz (100 grams) Feta cheese, 7 oz (200 grams) cottage cheese, 1 tbsp chopped chives (optional), 1 tbsp chopped parsley (optional), 1/4 tsp salt (more or less to taste) and 1 tbsp lemon juice.
3Fill the peppers with the mixture. Top with chopped chives and parsley.
4Serve.