Picadillo de Vainicas (Green Beans Picadillo)

Name: Picadillo de Vainicas (Green Beans Picadillo)
Prep time: 19 min
Cook time: 33 min
Total time: 52 min
Yield: 4 servings
Ingredients: 1 lb Green Beans; 2 cups Flank Steak; ½ cup Onion; ½ cup Pepper; 3 cloves Garlic; 1 tsp Thyme; 1 tsp Salt; ½ tsp Black Pepper; ½ cup Water

52 min · Serves 4 · By TheMealDB Import

High Protein
Beef
Dinner

Beef

Adapted from recipesfromcostarica.com

Ingredients

For 4 servings

1 lbGreen Beans
2 cupsFlank Steak
½ cupOnion
½ cupPepper
3 clovesGarlic
1 tspThyme
1 tspSalt
½ tspBlack Pepper
½ cupWater

Method

Prep 19 min · Cook 33 min

1In a medium-size pot over medium heat add some olive oil, onions, pepper, and garlic and cook until onion is translucent.
2In the meantime, finely chopped the green beans.
3Add to the pot, the shredded meat, green beans, thyme, salt and pepper, and mix well. Add the water, cover and cook for 15 minutes, uncover and cook for 5 more minutes or until the green beans are soft.