Fried cocoy banana
68 min · Serves 2 · By TheMealDB Import
- Dessert
Dessert
Adapted from dominicagourmet.com
Ingredients
For 2 servings
- 1 tablespoonCinnamon
- 7 Cocoy Banana
- 2 Eggs
- 1½ cupBreadcrumbs
- 5 CupsVegetable Oil
Method
Prep 13 min · Cook 55 min
- 1Peel cocoys
- 2Mix eggs and cinnamon in a bowl
- 3Dip cocoy in mixture, then coat in the panko breadcrumbs
- 4Heat oil at medium heat
- 5Place cocoy in hot oil
- 6Turn with a tong
- 7Remove from pan when golden brown